Chicken keeping: come for the eggs, stay for the chaos.
So, you’re thinking about raising chickens—fresh eggs every morning, a peaceful little flock in the backyard, maybe even that Pinterest-perfect coop. Sounds idyllic, doesn’t it? Well, buckle up. Chicken keeping is part farming, part babysitting, and part stand-up comedy. You’ll get eggs, sure—but you’ll also get drama, chaos, and more “what on earth are they doing now?” moments than you ever thought possible.
When people tell me, “I’d love to have chickens!” I just smile and nod. Because if I told them the whole truth, they’d either run for the hills or hand me a sympathy casserole.
So, let’s walk through Chickens 101—taught with equal parts practical wisdom and sarcasm (because honestly, sarcasm is a survival tool when you live with poultry).
Before You Even Buy Chicks…
Hold your horses (or hens). Before you come home from Tractor Supply with a box of peeping fluff, check your local zoning regulations. Some towns limit the number of chickens you can have, some don’t allow roosters, and a few don’t allow chickens at all.
It’s better to find this out now than after you’ve built a coop, named all your hens, and discovered the town ordinance officer isn’t nearly as charmed by chicken math as you are.
Choosing a Breed (or, Why It’s Hard to Stop at Just One)
There are more chicken breeds than coffee flavors at a fancy café, and each one has its own personality. Some are calm and friendly, some are flighty drama queens, and some act like they’re plotting a Hollywood-style escape.
If you want reliable egg production, go for Rhode Island Reds, Golden Comets, or Leghorns—the overachievers of the chicken world. Buff Orpingtons are big, gentle types (think golden retrievers with feathers). Barred Rocks are steady gals who handle cold like true New Englanders.
Breeds vary in weather tolerance. Chickens with small combs and heavy feathering—Australorps, Orpingtons, Wyandottes—handle cold well. Lightweights like Leghorns and Andalusians prefer warm climates and pout all winter if their toes get chilly. Before ordering that mixed batch, make sure your birds will actually enjoy your weather.
And if you’re anything like me, you’ll start out wanting “just a few hens” and end up with a flock that looks like a feathered rainbow. Because once you discover all the colors, sizes, and personalities chickens come in, you’ll convince yourself you need “just one more.” That’s how chicken math starts—and friend, it’s a slippery slope.
The Coop—Chicken Hilton or Poultry Prison?
Step one in chicken keeping is housing. Chickens need a safe place to sleep, lay eggs, and plan their next great escape. You can spend thousands on a Pinterest-worthy “she-shed” coop, or hammer something together out of scrap lumber and prayers. Either way, the chickens don’t care.
Here’s the rule of thumb: if you think it’s secure, a raccoon thinks it’s a puzzle box. I’ve seen raccoons break into coops with the persistence of jewel thieves. Ventilation is a must—but don’t confuse that with turning the coop into a wind tunnel, or you’ll have feathered popsicles.
Size matters. Plan for 3–5 square feet of coop space per bird, plus 10 square feet per bird in an outdoor run. Cramming too many chickens in a small space leads to fights, filth, and a smell strong enough to knock you off your boots.
Don’t forget the furniture:
Roosts for sleeping (yes, chickens like bunk beds).
Nest boxes for egg-laying (about one for every 3–4 hens; but they’ll still all share one).
Bedding like pine shavings. Clean weekly, or use the deep bedding method—just keep layering until it becomes compost.
Imagine
the coop as Airbnb. If hens could leave a review, it would
read:
“Bedding
was scratchy, breakfast was late, and the host screamed when I pooped
on the porch. Three stars.”
The Feed—Doritos, Bugs, and… Styrofoam?
Chickens technically need balanced feed—starter for chicks, layer pellets for hens—but don’t let that fool you into thinking they’re dignified eaters. They’ll chase bugs like Olympians, mow down grass like lawn equipment, and ignore their gourmet grain to peck at Styrofoam. Yes, Styrofoam! Cooler lids, packing peanuts, insulation scraps—it’s the forbidden fruit of the poultry world.
Only a chicken brain can explain why. Honestly, they’re toddlers with feathers—if it fits in the beak, it’s going in the mouth.
Along with feed, they need calcium (like crushed oyster shells) for strong shells, grit if they don’t have access to dirt or sand, and fresh water daily. A thirsty hen is an unhappy hen—and unhappy hens don’t lay.
Chicks—The Baby Stage Nobody Warns You About
When you first buy chicks, they don’t come with an instruction manual—just endless peeping, curiosity, and a desperate need for warmth. A chick without heat is basically a feather duster with bad odds.
I start them in a large Tupperware tub on my diving room table (doesn’t everyone have chickens in their house?) with a heat lamp. Watch the temperature: too cold and they huddle under it; too hot and they scatter like popcorn. Aim for the chick Goldilocks zone—comfy, curious, and not plotting your demise.
Pro tip: be ready for dust, smell, and more noise than you thought possible from creatures that weigh less than a candy bar. You’ll swear you’re raising a tiny marching band in your living room.
Eggs—Nature’s Surprise Package
Yes, you’ll get eggs—beautiful ones in white, brown, blue, and green. Dr. Seuss was right. But don’t expect consistency. Chickens lay when they feel like it, and when they don’t, you’re out of luck.
Sometimes they lay neatly in the nest box. Other times, it’s a daily Easter egg hunt. I’ve found eggs under the lawn mower, in a pile of hay, and once inside my toolbox. Don’t ask.
Collect only the ones you’re sure are fresh—or risk discovering the dreaded “egg grenade,” a forgotten egg gone bad. One wrong move and boom—sulfur stench so strong FEMA should be called. Nothing says “romantic farm life” like explaining to your significant other why you smell like a swamp monster.
Predator Protection—Building Fort Knox for Chickens
If you’re raising chickens, you’re basically opening a diner called All-You-Can-Eat Buffet for every predator within five miles. Coyotes, foxes, raccoons, weasels, owls, hawks, even the neighbor’s dog—they all think your coop means free takeout.
So how do you keep your flock safe? Think like a criminal. If you can break into your coop with one finger and a sneeze, so can a raccoon.
Coop: Use hardware cloth, not chicken wire. Chicken wire keeps chickens in but doesn’t keep predators out—raccoons rip through it like tissue paper. Add predator-proof latches, because raccoons have hands so nimble they can untwist, unlatch, and unhinge just about anything short of a padlock.
Fencing for the run: Coyotes dig, hawks drop in. Bury wire at the base and cover the top with netting. Electric poultry fencing adds extra motivation to stay away—one zap and most predators decide dinner elsewhere sounds like a better idea.
Night Routine: Chickens put themselves to bed at dusk. Your only job is to lock the door. Skip that step, and you’ve just set out a midnight snack.
Guardian Dogs: Great Pyrenees, Anatolians, Maremmas—these dogs take predator patrol seriously. Mine bark if anything breathes wrong within two miles.
Human Patrol: At some point, you’ll find yourself sprinting across the yard in pajamas, waving a rake, yelling, “Not today, you mangy thief!” Forget the gym. That’s cardio and strength training all in one.
Predator protection isn’t about perfection—it’s about convincing predators to look elsewhere for dinner.
Personalities—More Drama Than Daytime TV
Nobody warns you about this part: chickens have personalities. Some are sweet, some bossy, and some just plain weird. They live by a pecking order—basically middle school with feathers. There are popular hens, outcasts, and bullies.
And then there are the roosters. Here’s the truth: hens lay eggs just fine without one. But a good rooster earns his keep by breaking up squabbles and sounding the alarm at danger.
The catch? The best protectors are often the meanest. They’ll strut like they own the place, flog your leg if you walk too close, and give you that “you dare enter my kingdom?” look. There’s a fine line between guardian and feathered tyrant.
Ever been stared down by a seven-pound rooster who thinks he’s Godzilla? Suddenly you realize Jurassic Park wasn’t fiction—it was a documentary.
The Unsolvable Mystery—Chickens Just… Die
Here’s the part no one likes to talk about: sometimes chickens keel over for no reason. One minute they’re scratching happily, the next—well, you’re digging a hole behind the barn.
Sometimes it’s illness or predators. Other times, they just decide to clock out early. Chickens have a knack for dying dramatically, often for reasons that defy science, logic, and decency.
You’ll do everything right, and still—poof. Flat chicken. The best you can do is keep them fed, watered, and safe, and accept that sometimes you’ll lose one anyway. It’s not you. It’s just… chickens.
Chicken Math—The Principle You Can’t Escape
Here’s the last great truth: no one ever just owns “a few” chickens. It starts with three hens for eggs. Then you discover the feed store has a six-chick minimum. Then you spot the blue-egg layers. Then someone offers you a “rare breed you just have to try.”
Before you know it, you’ve got 47 birds, two coops, and an incubator you swore you’d never buy.
I should know.
One spring I walked into Tractor Supply for feed. Just feed. That was the plan. But then I heard the cheerful cheep-cheep from the tubs of chicks under heat lamps. Ten minutes later, I was in the parking lot with a fifty-pound bag of starter and a cardboard box of chicks, wondering how I’d explain it to Jim.
He spotted the box and gave me that look—the one that says, “You said feed, but that doesn’t look like feed.” “Let me guess,” he said. “How much did the free chicken cost us?” “Oh, you know,” I told him. “About six others.”
That’s chicken math. You start with a few hens, add “just a couple more,” then try a new breed because the catalog shows turquoise eggs. Before long, you’re not a casual chicken keeper—you’re running a small hatchery.
(Truth now: I turned my chicken obsession into a business and ended up with 400 layers. Yes, you read that right—four hundred.)
Chicken math isn’t really math—it’s sorcery. Chicks materialize out of nowhere, and every new addition makes perfect sense in the moment. The only thing multiplying faster than your chickens is the number of excuses you come up with to justify them.
The Wrap-Up—Why Raise Chickens at All?
So why go through all the work of raising chickens? Because they’re worth it. Backyard chickens give you fresh eggs, natural fertilizer, endless entertainment, and more stories than you’ll ever fit into polite conversation.
You don’t raise chickens to get rich—you do it for the laughter, the lessons, and the daily reminder that life on a farm is never boring. They’re funnier than cable, cheaper than therapy, and they add more joy (and manure) to your days than you’d believe.
And if you’re wondering what this adventure really costs, just ask Jim. He’ll tell you: “About six chickens more than whatever Sandy said we were getting.”
(Although, in fairness, I did stop at six once… and then went right past it to 400. But who’s counting? Oh right—Jim is.)
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©2025 Sandy Davis | American Way Farm
1 comment:
True words
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